Double Dragon Dumplings Tallawong Menu
Choose your favorite dish
Wok-Fried Noodles
Thin egg noodles bathed in our signature oyster sauce with char siu pork, beef, chicken, prawn, shrimp, bean shoots, capsicum, carrot, bok choy and onion.
Flat rice noodles doused in rich oyster sauce with char siu pork, shrimp, onion, bean shoots, spring onion and egg.
Thin egg noodles bathed in savoury chilli sauce with char siu pork, lean beef, chicken, bean shoots, capsicum, carrot, bok choy and onion.
Thick egg noodles doused in a rich peanut and curry sauce featuring a hint of Malaysian chilli, with your choice of chicken or beef, bean shoots, capsicum, carrot, bok choy, broccoli, crushed peanuts and onion.
Chicken or beef wok-tossed with thick hokkien noodles, fresh bean shoots, broccoli, carrot, bok choy, capsicum, sliced onion and garlic in a peppery mongolian sauce.
Flat rice noodles doused in a light, tangy Thai sauce with your choice of chicken or beef, bean shoots, spring onion, egg and chilli, topped with crushed peanuts.
Thick egg noodles bathed in rich oyster sauce with succulent garlic prawns, broccoli, bok choy and onion.
Thick egg noodles doused in smooth honey soy sauce with your choice of chicken or beef, bok choy, carrot and onion, topped with cashew nuts.
Thick hokkien noodles with your choice of beef or chicken doused in a fragrant black bean sauce, fresh bean shoots, broccoli, carrot, bok choy, capsicum and sliced onion.
Thick egg noodles doused in a gingery soy sauce with your choice of chicken or beef, capsicum, carrot, beanshoots, bok choy, brocolli and onion.
Classic Dumplings
Traditional tender pork and cabbage wrapped in a traditional pastry, topped with spring onion and shallot oil. Cook as your choice of soft steamed or crispy pan-fried. Option to choose house-made soy dressing or chilli oil to upgrade the taste!
Tender pork combined with spring onion, wrapped in a traditional pastry, topped with spring onion and shallot oil. Cook as your choice of soft steamed or crispy pan-fried. Option to choose house-made soy dressing or chilli oil to upgrade the taste!
Tender pork with delicate shrimp wrapped in a traditional pastry, topped with spring onion and shallot oil. Cook as your choice of soft steamed or crispy pan-fried. Option to choose house-made soy dressing or chilli oil to upgrade the taste!
Succulent chicken infused with fragrant ginger and fresh spring onion, delicately wrapped in a traditional pastry, topped with spring onion and shallot oil. Cook as your choice of soft steamed or crispy pan-fried. Option to choose house-made soy dressing or chilli oil to upgrade the taste!
Succulent chicken and cabbage with a hint of fresh spring onion wrapped in a traditional pastry, topped with spring onion and shallot oil. Cook as your choice of soft steamed or crispy pan-fried. Option to choose house-made soy dressing or chilli oil to upgrade the taste!
Juicy tender beef with a hint of spring onion wrapped in a traditional pastry, topped with spring onion and shallot oil. Cook as your choice of soft steamed or crispy pan-fried. Option to choose house-made soy dressing or chilli oil to upgrade the taste!
Dragon Meals & Banquets
Your choice of one serving of our juicy Classic Dumplings (6pc), and one serving choice of crispy Spring Rolls (2pc) or Dim Sims (2pc).
Your choice of one serving of our juicy Classic Dumplings (6pc), and your choice of a main meal.
Your choice of two main meals, choice of one serving of crispy Spring Rolls (2pc) or Dim Sims (2pc) and prawn crackers.
Your choice of one serving of our juicy Classic Dumplings (6pc), two main meals, and one serving choice of crispy Spring Rolls (2pc) or Dim Sims (2pc).
Cutlery
We see you. Skills like that deserve applause.
Desserts
NEW dessert dumplings – creamy vanilla custard filled in a crunchy tart shell. Love at first bite!
Sweet spiced apple wrapped in a golden, crispy spring roll shell. A sweet take on a classic Asian favourite.
Sweet spiced apple wrapped in a golden, crispy spring roll shell. A sweet take on a classic Asian favourite.
Rice Classics
Ultra-crunchy chicken drizzled with sweet sticky sauce in chilli oil, served with wok-charred egg fried rice
Our signature fried rice with char siu pork, shrimp, bean shoots, spring onion, green peas, egg and soy sauce.
Signature pork belly with fresh capsicum, pineapple and sliced onion in a traditional sweet and sour sauce, served with egg fried rice.
Lightly fried chicken topped with sweet chili mayonnaise and served with our favourite fried rice.
Fried rice stir fried in a sweet & spicy curry sauce with char siu pork, shrimp, bean shoots, spring onion, green peas and egg.
Starters & Sides
Sweet spiced apple wrapped in a golden, crispy spring roll shell. A sweet take on a classic Asian favourite.
Steamed fragrant white rice
Traditional chicken and spring onion dim sims. Enjoy delicately steamed or fried until crispy. Served with your choice of dipping sauce.
NEW dessert dumplings – creamy vanilla custard filled in a crunchy tart shell. Love at first bite!
Juicy pork and water chestnut wontons fried until golden and crunchy. Served with your choice of dipping sauce
Traditional vegetable filled Spring Rolls cooked until golden and crispy, served with your choice of dipping sauce
Traditional vegetable filled Spring Rolls cooked until golden and crispy, served with your choice of dipping sauce
Traditional chicken and spring onion dim sims. Enjoy delicately steamed or fried until crispy. Served with your choice of dipping sauce.
A plant-based bbq char siu pork filled dough fried until golden and crispy or steamed until fluffy.
Sesame topped prawns served on a crispy toast with your choice of dipping sauce.
A Chinese BBQ plant-based protein filled dough, cooked until golden and crispy or steamed until fluffy.
Sweet spiced apple wrapped in a golden, crispy spring roll shell. A sweet take on a classic Asian favourite.
Tender squid coated in a lite salt & pepper batter served with your choice of dipping sauce
Signature Steamed Dumplings
Sesame-infused prawn and ginger wrapped in a delicate wonton skin, enhance the taste with shallot oil, garnished spring onion, with a choice of house-made soy dressing or chilli oil to upgrade the taste!
Our chef-picked steamed prawn and ginger hargow - enhance the taste with shallot oil and garnished spring onion, with a choice of house-made soy dressing or chilli oil to upgrade the taste!
Your seafood favourites of prawn and scallop, enhance the taste with shallot oil, garnished spring onion, with a choice of house-made soy dressing or chilli oil to upgrade the taste!
Delightful pockets of chive, bamboo shoot, shiitake and king oyster mushroom, carrot and water chestnut, topped with spring onion, with a choice of house-made soy dressing or chilli oil to upgrade the taste!
Australian pork, cabbage and carrot wrapped in a delicate wonton skin, enhance the taste with shallot oil, garnished spring onion, with a choice of house-made soy dressing or chilli oil to upgrade the taste!
Pan-Fried Gyoza's
Pan-fried pork, cabbage, wombok, garlic and ginger gyozas, topped with spring onion, with a choice of house-made soy dressing or chilli oil to upgrade the taste!
Pan-fried premium Australian Wagyu Beef gyozas, topped with spring onion with a choice of house-made soy dressing or chilli oil to upgrade the taste!
Pan-fried chicken and corn gyozas, topped with spring onion, with a choice of house-made soy dressing or chilli oil to upgrade the taste!
Crispy Dumplings
Crispy deep-fried sesame-infused prawn and ginger wrapped in a delicate wonton skin, served with a choice of soy sauce or sweet chilli.
Crispy deep-fried chicken and corn dumplings, served with a choice of soy sauce or sweet chilli.
Crispy deep-fried pork, cabbage, wombok, garlic and ginger dumplings, and served with a choice of soy sauce or sweet chilli.
Vegetarian
Your choice of a plant-based protein with bean shoots, capsicum, broccoli, carrot, bok choy, sliced onion, garlic and thick hokkien noodles wok-tossed in a curried peanut sauce. *Noodles may contain egg, swap to rice noodles if required. *Satay peanut sauce contains dairy
Plant-based chicken or crispy coated tofu with thick hokkien noodles, beanshoots, broccoli, carrot, bok choy, capsicum, onion and garlic in a black bean sauce.
Crispy fried soy protein (similar to tofu) served with wok-charred egg fried rice containing egg, fresh bean shoots and spring onion drizzled with our signtature sweet chilli mayo sauce. *dish contains egg, option to remove.
Choice of plant-based protein wok-tossed with egg, fresh bean shoots, green peas, spring onions, carrot, broccoli and soy sauce. *dish contains egg, option to remove.
Your choice of a plant-based protein with bean shoots, capsicum, broccoli, carrot, bok choy, sliced onion, garlic and thick hokkien noodles wok-tossed in a caramelised ginger teriyaki sauce. *Noodles may contain egg, swap to rice noodles if required.
Your choice of a plant-based protein with bean shoots, broccoli, capsicum, carrot, bok choy, sliced onion, garlic and thick hokkien noodles wok-tossed in a peppery black bean sauce. *Noodles may contain egg, swap to rice noodles if required.
Your choice of 2 plant-based proteins with bean shoots, capsicum, carrot, bok choy, sliced onion, garlic and thin canton noodles wok-tossed in a hot & spicy sauce. *Noodles may contain egg, swap to rice noodles if required.
Drinks
Pure, crisp Australian spring water
A smaller serve of your go-to soft drink Big on fizz, light on volume
For when one drink just isn’t enough
Lightly sparkling, ultra-refreshing
Fuel your day with a burst of energy
Kid-friendly juice drinks with easy-sip tops. Perfect for little hands
Premium fruit juice, packed with natural flavour
Your favourite soft drinks in a 600ml bottle
Chilled tea with a refreshing twist
Fuel your day with a burst of energy
From a reviewer’s perspective, Double Dragon Dumplings Tallawong offers a diverse menu that caters to a wide range of tastes, from hearty noodle dishes to expertly crafted dumplings. The wok-fried noodle selection features favorites such as Combination, Kway Teow, Hot & Spicy Combination, Satay, and Mongolian, while the dumpling range stands out with options like Pork & Chinese Cabbage (6pc), Pork & Spring Onion (6pc), Shrimp & Pork (6pc), and Chicken & Ginger (6pc). Seafood lovers will appreciate the signature steamed varieties, including Ginger Prawn (5pc), Prawn Hargow (5pc), and Prawn & Scallop (5pc), while the crispy and pan-fried selections add extra variety. The menu also includes satisfying rice dishes such as Ms Chang Chicken Rice, Shanghai Special Fried Rice, Sweet & Sour Pork Belly, and Nasi Goreng, alongside vegetarian choices like Vegetarian Satay, Vegetarian Black Bean, and Vegetarian Teriyaki. For those dining in groups, the Dumpling Deal, Dragon Meal, and Dragon Exclusive For 2 provide convenient sharing options. To finish, desserts such as Vanilla Custard Dumplings (5pc) and Sweet Apple Spring Roll offer a sweet ending. Although individual prices are not listed, the extensive selection and balance of traditional and modern Asian flavors make this menu appealing for both casual meals and group dining experiences.